Difference between Instant Coffee and Regular Coffee

The most important varieties are  instant and regular coffee. The coffee lovers can easily differentiate the taste of the both. But the taste differs as per the brand and the individual coffee drinkers.

Normally, a regular cup of  coffee  is made from the freshly grounded and roasted coffee beans. The Coffee beans are directly grown from the coffee tree and they are picked , roasted to make a final product. The Instant coffee was invented in 1901, but it was commercially available only in 1938  which was  produced by Nescafe. The Instant coffee was created as a  shortcut to the long brewing process. So that, the coffee drinker can make a cup of coffee within some seconds. There are several different methods in making an  instant coffee, but the dehydrated coffee product  can be rehydrated with the use of water to make a cup of coffee.

The Regular coffee is grounded up, roasted Coffee beans which are the seeds of the coffee tree. But the Instant coffee is made by a short, brewing process from the regular coffee by dehydrating the same and  leaving a powder which is re hydrated to make the coffee. The Regular coffee tastes much better than the  instant coffee. The Instant coffee is a foul stuff and the coffee taste varies as such.

Most of the Coffee shops make their coffee using some regular coffee. However, the coffee shops does not use the drip method same to the home. An espresso, which is the special type of coffee is prepared through an espresso machine to push a small amount of water through a tightly packed coffee with a great force by  making a “shot”. It has only two ounces of coffee but has the coffee flavor for the whole cup.

The normal coffee drinkers prefer only the regular coffee because it is a better quality product, but  the instant coffee has a long way. There are different varieties of instant coffee which offers a quality product, and they are often used  for the convenience instead of the flavor.  All the professional coffee shops and cafes, use a drip method to make their coffee. And the alternative method is the espresso machine to make the freshly brewed shots of espresso.

If you are interested in trying an instant coffee, then the preferred method  is the freeze dried coffee. This coffee recipe is too easy to make and  by adding the hot water with the cup of coffee and it is the similar product to the fresh brewed coffee. Most of the campers or travelers prefer the same because no form of coffee brewing is required.

The Instant coffee is made especially when the coffee is freshly grounded, moistened, and  frozen. When it is frozen, all  the air is removed from the chamber to reduce the condensation, and then the chamber is brought to a higher temperature. Thus the end product is the dehydrated coffee grounds which is packed and sold as an instant coffee. The instant coffee is preferred by most of the people during the world cup-II because of its convenience.

When the coffee beans are heated through the spray dried method, they are brought to a high temperature for the dehydration. So if you are opting for an instant coffee, you can better choose  a freeze dried method for an optimal flavor.

Many coffee connoisseurs look for the instant coffee because it is not an authentic product. However, if you are interested in trying an instant brew, then many companies have come a long  in developing flavors in their instant coffee products. The main factor in choosing instant coffee would be the convenience than the regular coffee which takes more preparation time. Then the simple method is inconvenient for the working people. So most of the population prefer the instant coffee!

Jamaica Blue Mountain Coffee is the registered trade description for the coffee grown in the deep rural Blue Mountains of Jamaica. This coffee is noted all over the world for its distinctive aroma, mild flavor and lack of bitterness. Jamaica Blue Mountain Coffee is widely revered as the world’s best coffee.