One of the things we love, (or need), in the morning is a freshly brewed cup of coffee. Oftentimes though, we don’t have the time to fix ourselves a natural kick of caffeine. Grinding some coffee beans and boiling water doesn’t seem that complicated. Well, with a busy schedule this is just-another-thing to add to the morning chores. That’s why we have the coffee machine.
There is a price to get one of the 7 SCAA certified coffee makers, but if you are a perfectionist, and your coffee means for you more than the daily fix of caffeine, the price is worth it. Making a great cup of coffee requires precision. Drip coffee can taste great even if it’s made at home. You just need to have the right coffee brewer.
This is a comparison review of the SCAA certified coffee machines: Bonavita, Technivorm, Oxo, Breville. Learn which SCAA coffee maker is the best.
If you are looking to buy a large batch cold brew coffee maker, you have a relatively simple task; there aren’t too many options on the market. The few options available are relatively similar in functionality, features, and price. The three big names are Oxo, Filtron, and Toddy. You can skip to the second half of the article for the comparison.
Cold brew is a slow preparation method because uses cold steeping. In the absence of heat, caffeine and other soluble compounds in the coffee bean extract slower. Cold brew can take up to 48 hours to make, depending on how strong you want the coffee.
To solve this problem, coffee people invented the batch cold brew coffee makers. The concept behind these devices is that you prepare a large and concentrated batch of cold brew that you use for a few days. We store the coffee concentrate in the fridge, and we dilute it with water or milk when we drink it.
The large batch coffeemakers use full immersion for the extraction because it is the most convenient method.